General Info

Established in 1977, Lock Stock & Barrel is an independently owned restaurant that specializes in seafood. Its serves a range of starters, such as fried calamari, roast garlic and brie and Cajun shrimp. Lock Stock & Barrel s seafood menu includes split Alaskan king crab legs, jumbo prawns, cedar plank salmon and Australian lobster tails. It also serves prime rib, steaks, New York strips and filets. Lock Stock & Barrel offers baked potatoes, french fries, rice pilaf, white wine mushrooms, steamed broccoli with hollandaise and buttered green beans. Additionally, it features a variety of wines, including merlot, pinot noir, shiraz, cabernet sauvignon, chardonnay, pinot gris, sauvignon blanc and Champagne. Lock Stock & Barrel is located in Boise, Idaho.