General Info

Americas is a part of Cordua Restaurants and specializes in making various types of soups and salads. The restaurant serves a range of appetizers that include corn-smoked crab fingers, grilled shrimp repocheta and potato-crusted strings of calamari. The restaurant has a staff of trained chefs that has expertise in making black bean soup and jumbo lump crabmeat. Its menu also includes roasted pork filets, beef medallions and grilled chicken breasts. The restaurant offers a variety of seafood items, including shrimp and tuna steaks. Its desserts include chocolate truffle cake, vanilla cr me brulee and cinnamon rice pudding. The restaurant has a location in Houston.