- Prosciutto Di Parma
- Spicy Soppressata
- Sweet Soppressata
- Duck Prosciutto
- Speck
- Coppa
- 24 Month Prosciutto Di Parma
- Pecorino Crotonese
- Cacio Cavallo
- Housemade Ricotta
- Burrata
- Homemade Mozzarella
- Pecorino Di Tartufo
- Mommy's$8.00beef meatballs, tomato, grana padano
- Pork$9.00red wine tomato sauce, whipped ricotta
- Nonna's$10.00beef & sausage blend, currant mostarda
- Ox Hollow Farm Beef$11.00melted gouda, red onion jam, truffle oil
- Crispy Veal and Ricotta$10.00calabrian chili aioli
- Sugo's$10.00beef, veal, pork, sage "two ways"
- Meatball Tasting$17.00one of each
- Chicken Liver Toast$7.00red onion jam, balsamic
- Homemade Ricotta$7.00truffle honey, almonds
- Broccoli Rabe$8.00uni butter, chili oil
- Burrata$9.00butternut squash mostarda, hazelnuts
- Garlic Bread$6.00basil crema, tomato
- Octopus$13.00celery root puree, chorizo, pickles
- Prosciutto Wrapped Truffle Fries$7.00parmesan, parsley
- Arancini Bolognese$7.00tomato, shaved pecorino
- Fried Calamari$9.00cherry peppers, garlicky aioli
- Mussels$7.00sausage, oregano, tomato broth
- Kale Salad$9.00white fig, buttermilk caesar, pine nuts
- Arugula Salad$9.00burrata, blood oranges, pepitas
- Brussel Sprouts$9.00pancetta, truffle honey, ricotta salata
- Roasted Beets$8.00feta, fried pistachios, orange-honey jam
- Steak Tartare$9.00chives, black truffle
- Sheep's Milk Ricotta Gnocchi$17.00speck, potato, fontina
- Gemelli$17.00sausage, spicy broccoli rabe, grana padano
- Tagliatelle$21.00wild mushrooms, arugula
- Cavatelli$18.00bolognese, sage veloute, ricotta salata
- Spaghetti Neri$19.00squid, jalapeno, toasted breadcrumbs
- Bucatini All' Amatriciana$16.00guanciale, onion, tomato
- Campanelle Di Farro$18.00pork rib ragu, fried pistachios, pickled hots
- Ricotta Agnolotti$16.00melted tomatoes, brown butter, sage
- Cocoa Tajarin$16.00fegato, butternut squash, sage
- Pork & Truffle Cappelletti$16.00butternute squash, black truffle
- Pappardelle$18.00oxtail, kale, hazelnuts
- Caramelized Onion$18.00soppressata, fontina, twelve year old balsamic
- Margherita$16.00mozzarella, basil
- Speck$17.00garlic, gouda, red onion
- Figs$18.00prosciutto, ricotta, arugula
- Burrata$19.00pancetta, chili oil, basil
- Bianco$17.00ricotta, broccoli rabe, egg
- Rosso$15.00olives, parmesan
- Meatball$17.00jalapeno, tomato
- Funghi$18.00craft butchery sausage, ricotta, truffle oil
- Potato$17.00pulled pork, goat cheese, brussel sprouts
- Guanciale$19.00cacio cavallo, robiolina, egg, black truffle
- Roasted Chicken$23.00creamy polenta, salsa verde
- 40 Day Dry Aged Bistecca Fiorentina$36.00oxtail, wild mushrooms, roasted lemon
- Grouper$23.00chorizo, mussels, fregula, porcini brodetto
- Old Tom Manhattan$12.00barrel aged gin, carpana antica, chinotto, whiskey bitters
- Chef's Choice$11.00bulliet bourbon, campari, yellow chartreuse, lime, carpana antica, st. germain
- Aviation$11.00gin, maraschino, lemon, creme de violette
- Italian "75"$11.00plymouth gin, lambrusco, grapefruit bitters, lemon
- Whiskey Dusk$11.00whiskey, orange bitters, orange curacao, lemon
- Godfather$10.00amaretto, scotch
- Prosecco, Dom Bertiol N/V$8.00$32.00
- Chardonnay-Pino Noir, Graham Beck Brut$35.00
- Syrah-Grenache, Bile-Haut Chapoutier 2013$36.00
- Sangiovese, Carpentino Dogajolo 2013$40.00
- Cinsault-Grenache, Michel Laurent 2013$8.00$32.00
- Chardonnay, Sofia 2012$11.00$44.00
- Moscato, Cielo 2012$7.00$28.00
- Pino Bianco, Durer Weg 2012$9.00$36.00
- Gavi Di Gavi, Villa Rosa 2012$9.00$36.00
- Chardonnay, Souverain 2011$40.00
- Greco, Mastrobearardino 2011$42.00
- Vermentino, Regaleali 2012$10.00$40.00
- Pecorino, Saladini Pilastri 2012$32.00
- Greco Di Tufo, Nova Serra, Mastroberardino 12$55.00
- Malvasia-Greco, Gravina, Botromango 13$42.00
- Sauvignon Blanc, Jules Taylor, 2013$11.00$44.00
- Fiano De Avellino, Radici, Mastroberardino 12$60.00
- Sangiovese-Cabernet, Capezzaana 2011$10.00$60.00
- Viberti, Barolo 2009$115.00
- Aglianico, Mastroberardino 2011$10.00$40.00
- Corvina, Alphazeta 2010$55.00
- Brunello Di Montalcino, Mate 2008$125.00
- Valpolicella Ripasso, Villalta 2011$44.00
- Barbera-Dolcetta, Tris Bricco Maoilica 2009$11.00$44.00
- Montepulciano D'abruzzo, Il Faggio 2012$8.00$32.00
- Cabernet-Sangiovese, Liano 2011$69.00
- Nero D'avola, Alta Donna 2012$8.00$32.00
- Nebbiolo, Regret, Monchiero Carbone 2010$52.00
- Syrah-Cabernet, Solatio, Gabbiano 2011$40.00
- Dc Public Pale Ale$7.00
- Green Flash West Coast Ipa$8.00
- Two Roads Hefe-Weizen$7.00
- Brooklyn Brown Ale$7.00
- Yuengling$7.00
- Peak Oak Aged Mocha Porter$7.00
- Downeast Cider$6.00
- Naragansett$5.00
- Miller High Life$5.00
- Dogfish Indian Brown Ale$6.00
- Corona$6.00
- Butternut's Pork Slap Pale Ale$6.00
- Peroni$6.00